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Oct 18, 2022

Greenfood's David von Laskowski nominated for CEO of the Year

For the second year in a row, Greenfood's CEO David von Laskowski is a finalist for CEO of the Year in the large company category. With David as president and CEO, Greenfood has grown from being a Nordic company to becoming one of Europe's largest food groups in healthy and sustainable convenience food.

Sep 29, 2022

New urban farm will grow cucumbers using AI-technology

Fresh, sustainable cucumbers all year round. These will be produced at Greenfood’s and the foodtech start-up Agtira's new urbanfarming facility, operating in partnership with ICA Maxi Haninge, Sweden's largest ICA store. The new vertical cultivation method for vegetables is the first step in a joint effort towards more resource-efficient and sustainable food production. In total, at least ten cult

Sep 27, 2022

Picadeli and Stora Enso won a Pentaward for their work in sustainable design

Picadeli’s new plastic-free lid in molded fiber has been awarded by Pentawards, a leading international competition in packaging design. Picadeli won in the sustainable design category for their plastic and PFAS-free product, which is also renewable, recyclable, biodegradable, and reduces plastic waste by approximately 120 tons per year. The lid was developed in collaboration with Stora Enso.

Sep 15, 2022

Greenfood is looking for innovative partners in the fight against food waste

Leather from grape residues, silk from orange peel, and sunglasses made from potato waste. These are just a few examples of how innovative companies and innovative entrepreneurs are turning food waste into business ideas. To take the next step, and further reduce food waste, the Greenfood group is now looking for partners who see new opportunities in other leftovers from processing fruit and veget

Aug 26, 2022

Greenfood’s interim report second quarter 2022

The second quarter of the year was characterised by a focus on execution, with increased business traction for Picadeli, Greenfood’s high-tech, sustainable salad concept.

Jun 17, 2022

Record reduction in Greenfood's climate emissions

During the first quarter of 2022, Greenfood's climate impact decreased by a record-high 40 percent. This is primarily due to new investments in energy recovery and several businesses switching to renewable energy.

Jun 15, 2022

Greenfood signs contract with Dagab - five-year agreement worth SEK 600 million

Greenfood has signed a new five-year contract with Dagab to be a supplier of fresh fruits and vegetables, as well as rinsed, cut and preprepared products. Greenfood will start delivering goods from 1 January 2023 according to the new agreement. The total value is close to SEK 600 million.

Jun 14, 2022

New innovation project will solve electrical truck charging in the future

Transport electrification is a crucial piece of the puzzle in reducing carbon dioxide emissions, a burning issue for the climate. A prerequisite for electrified freight transport is good access to sustainable, efficient, and smart charging stations, which is why Greenfood is participating in an innovation project that will develop and install a scalable concept for charging heavy vehicles.

Jun 8, 2022

Solar cells provides even greener food - over 1000 solar panels will supply Mixum with its own, fossil-free energy

Cooking over 3,000 tons of pasta and 40 million eggs a year requires a lot of energy. With Motala's largest solar cell plant, Mixum will replace part of its electricity consumption with renewable energy and make food production even more sustainable. For Mixum, which is part of the Greenfood Group, it is one of several investments in a greener business.